Sungta Losun -Miri/Prawn and Potato Curry
Sungta Losun -Miri / Prawn & Potato Curry This curry reminds me my childhood days. Mom used to prepare this often and the divine aroma used to spread all over the kitchen. This curry has a unique flavour of mixed spices & prawns, awesome taste and a wonderful aroma. As the name indicates, garlic and pepper ( losun- miri) are the prime ingredients. Don't skip these ingredients. This curry i learnt from my mother but i add few extra spices to make this curry still more flavourful. This yummy dish goes very well with boiled rice. Tastes awesome with neer dosa/ panpole or dosa too. Very few basic ingredients available in the pantry are required to prepare this dish. Try this simple , easy, delicious recipe. Please note: You can either use kashmiri chillies or Byadagi chillies. Don't use spicy chillies as good amount of pepper is added for the masala. Use spices as per your choice. You can add few carrot pieces too if you wish. Try to use ghee for
