LAVI'S DELICACIES

Organic Spring Onion Grow your own spring onion in just 10 days!  Spring onion is used in many dishes especially in soups, salad, Asian and Chinese cuisine.   Spring Onions can be eaten raw, cooked, fried and served as a garnish . Tastes awesome with stir fried meat or veggies.  Fresh herbs from my Kitchen garden I love to grow different varieties of herbs in my kitchen garden and use my own fresh herbs for day to day cooking.  Freshly harvested organic herbs give awesome taste, aroma and flavour to the dish. Moreover, homegrown herbs & veggies are  very healthy as they are free from any pesticides and chemicals.  Growing Spring onion is the easiest task among all the herbs as it doesn't need any special care. It can be grown quickly and easily and ready to harvest in just 10 days.  All you need is shallots, soil, water & sunlight!  Follow these simple steps and grow your  own organic spring onion at home!  Step 1: Select good quality sha

Chicken Pakora It's super crispy, spicy , juicy and so yummy!  This is one of the most admired and loved appetizers in the family.  This yummy  dish with a crispy, crunchy exterior and a incredibly tender & juicy interior is perfectly seasoned with aromatic spices and flavourful herbs!  Boneless chicken pieces , coated with spices and herbs and fried to perfection and served with favourite drinks.  These are best enjoyed as a tasty, crispy appetizers or a side dish with any meal.  Recipe is quite simple and super  easy with few basic ingredients easily available at home.  Please note: Kindly use spices as per your choice. You can add any of your favourite spices too.  Make sure to have uniform size pieces of meat so that it cooks evenly at the same time.  Try this simple easy step by step recipe for this yummy snack! Recipe: Ingredients: 400 gms boneless chicken pieces ( cut into bite size pieces) Oil for frying  A. 1st marination: 1tbsp red chilly powder 1 tsp gara

Pesto chicken  Planning for some yummy appetizer? Try this juicy, creamy, flavourful, yummy Pesto chicken recipe! This is one of juiciest  roasted chicken I have tried so far which has unique taste and incredible flavour.  This is of the easiest and tastiest recipe which i am sure your kids will love.  This recipe  is my own version of pesto chicken which is  one of the most loved appetizers in my house.  Basil plant  The key ingredient is fresh basil which is a must for this recipe.  This basil plant in my kitchen garden is used for many Italian recipes. It gives fresh and authentic aroma to such dishes.  Basil is a powerfully aromatic herb. So use only required quantity.  This dish can be served as an appetizer or  a side dish with any meal. Goes well with pita bread or roti too.  Please note: . Use spices as per your preference.  . Fresh basil is a must for this dish.  . Those who do not have fresh basil, can use dry basil for this recipe but you will not get